Served as breakfast or snack, this Frozen Coconut Yogurt Bark is a healthy, tasty and refreshing summer treat.

These Strawberry Banana Mini Pancakes are super fun to make at any hour of the day, for breakfast, snack or a well-deserved summer party. They're soft and fluffy, with delicious bites of strawberries inside. The maple coconut cream topping transforms each bite into a delightful culinary experience.

Start your day with this nutritious Vegan Breakfast Oatmeal Bowl with Macadamia Nuts, Blood Oranges & Dark Chocolate Chips. Your breakfast is ready in 5 minutes. It’s creamy and so flavourful, perfect for improving your morning mood.

These Dark Chocolate Orange Muffins are a delightful treat for your early mornings along with a fresh cup of coffee or tea. They're soft, chocolaty and nicely elevated by the citrusy aroma of oranges.

Dairy-Free Cream Cheese goodness. This Basil Cashew Cream Cheese is a rich and creamy spread, that can transform your regular morning toast into a fancy eating experience in your own home. It’s a raw vegan savoury spread flavoured with fresh basil leaves, making a luxurious appetizer that only takes minutes to prepare.

This humble pear dessert brings a lot of autumn flavours on the table and is meant to spoil you during the cooler evenings ahead. The Red Ajou pears full of aroma are paired with earthy notes of walnuts, coconut cream, and a drizzle of melted dark chocolate. It’s a delightful, elegant fall dessert that you can whip up in a matter of minutes. 

Summer fun breakfast bowl! The star of this bowl is the Tuscan cantaloupe. Sweet, juicy and satisfying, this refreshing summer breakfast bowl will brighten up your morning. Along with the bright-looking fruits, the satisfying granola bites, and the creamy coconut yogurt makes this bowl burst with flavour. Topped with a drizzle of bourbon barrel-aged maple syrup, you’re looking at your favourite summer breakfast bowl.

Very juicy, subtly sweet, with bitter notes, slightly caramelized, this baked grapefruit makes a satisfying summer breakfast or afternoon snack. Adding some exotic fruit and nutritious seeds on the side, it can easily become a nutritious and tasty treat. Hot or cold, the baked grapefruit perfectly satiating and refreshing on a warm, humid summer day.

Weekend breakfast, or even brunch, should be fun, satisfying, and full of flavour. This rice pudding recipe is one perfect dish for a Sunday summer morning or served as an afternoon dessert when you need a creamy, fulfilling almost sweet indulgence. Topped with the fruity apricot jam, whipped coconut cream, and toasted coconut shreds, this rice pudding recipe is made to impress.

Chia seeds pudding is taken to the next level. Light, creamy, nutritious, and full of flavour. Mango and cardamom pair up so well, making this pudding simply irresistible. It’s one pudding you don’t want to miss.